Description
A Premium Wine Sauce 100g is a gourmet, ready-to-use sauce made with quality ingredients, featuring wine (often red) as a base, enriched with veal/beef stock, aromatics (vegetables, herbs, garlic, spices), and sometimes brandy or port, designed to elevate dishes like steak or roasts, offering rich flavor in a convenient small portion. The “premium” signifies chef-crafted quality, while “100g” is the small, often chilled, packaging size, perfect for individual servings or tasting.
Key Characteristics
Base Ingredients: Starts with a rich stock (like veal), reduced with wine (red/white), herbs, shallots/onions, and seasonings.
Flavor Profile: Deep, savory, and complex, with fruity notes from the wine and richness from the stock.
“Premium” Aspect: Suggests high-quality, possibly artisanal production, with no artificial additives






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