A Premium White Gravy Paste (250g) is a ready-to-cook, concentrated, creamy sauce base used to prepare rich North Indian and Mughlai dishes without the need for extensive cooking or ingredient preparation. These pastes typically weigh 250 grams, feature a thick, white, or off-white color, and are designed for convenience, allowing for restaurant-style dishes to be prepared in 15–20 minutes by simply adding water, vegetables, or protein. 

Key Characteristics and Ingredients
Ingredients: Primarily composed of cashew nut paste, melon seeds (magaz), yogurt/milk cream, onions, and mild aromatic spices.
Flavor Profile: Creamy, mild, rich, and slightly sweet.
Usage: It acts as a versatile base for dishes like Shahi Paneer, Malai Kofta, Methi Matar Malai, and white korma.
Convenience: Often marketed as preservative-free, no-artificial-color, and vegetarian, with a long shelf life (often 11–12 months). 

Typical Applications
Curries & Gravies: Used for making rich Indian curries.
Italian Dishes: Used as a base for creamy white sauce pasta.
Marinade: Used as a thick base for marinating Tandoori dishes. 

Brands Producing 250g White Gravy
Amashaa: 250g Ready-to-cook White Gravy Premix.
Tadka Ready Meals: 250g White Gravy Premix.
Golers Quick Eat: 250g White Kofta Gravy.
FreshOneed: 250g Ready-to-serve Creamy White Gravy.