NKKN Premium Star Fruit Chutney 500 g

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NKKN Premium Star Fruit Chutney 500 g

Original price was: ₹250.00.Current price is: ₹225.00.

Based on the search results, “Premium Star Fruit Chutney” (often referred to as Kamrakh ki Khatti Meethi Chutney or Kamranga Chutney) is a traditional, sweet and tangy Indian relish made from starfruit (carambola). 
While a specific “500g” branded jar with that exact title was not highlighted in the top search snippets, the available products show this is a high-fruit content, gourmet condiment. 
Key Aspects of Star Fruit Chutney:
Flavor Profile: A bold, tangy-sweet, and sometimes spicy, profile.
Ingredients: Typically made with fresh starfruit (often 60% or more), jaggery or sugar, green chillies, mustard oil, lemon juice, vinegar, and Bengali paanch phoron (a five-spice mix).
Usage: Best paired with Indian snacks (pakoras, samosas), parathas, rice dishes, or as a spread in sandwiches and wraps.
Characteristics: Usually all-natural, homemade in style, and free from preservatives in premium variants. 

SKU: nkkn-premium-star-fruit-chutney-500-g Category:

Description

Here is a product description for a Premium Star Fruit (Kamranga) Chutney (500g), based on typical high-quality, artisanal, or homemade preparations: 

Premium Star Fruit Chutney (Kamranga) – 500g 
Product Description:
Experience the unique, exotic taste of our Premium Star Fruit Chutney. Handcrafted in small batches, this 500g jar is filled with a delicious blend of sweet, tangy, and mildly spicy flavors, designed to elevate any meal. Made from fresh, high-quality, farm-sourced starfruits (carambola), this chutney offers a unique, fibrous, and jam-like consistency, making it a perfect gourmet addition to your table. 
Key Features:
Authentic Flavor: A perfect blend of tanginess from fresh starfruit with a savory-sweet profile.
High Fruit Content: Made with premium, ripe starfruits.
Artisanal & Natural: Crafted using traditional recipes, with no artificial preservatives, colors, or artificial flavors.
Spiced to Perfection: Seasoned with a traditional 5-spice blend (paanch phoron), mustard oil, chili, and authentic spices.
Versatile Usage: Pairs exceptionally well with parathas, roti, rice, sandwiches, and as a dipping sauce for snacks like pakodas or samosas. 
Ingredients:
Starfruit (Carambola), Sugar/Jaggery, Mustard Oil, Paanch Phoron (Bengali 5-spice mix: Fennel, Nigella, Fenugreek, Mustard, Cumin seeds), Green Chilli, Ginger, Garlic, Salt, and Spices. 
Packaging:
Available in a secure, food-grade 500g glass or premium PET jar to retain freshness and taste. 
Best Before:
6-12 months from packing (depending on preservation methods, usually mentioned on the label). 

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