NKKN Adrak Chai 50 g

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NKKN Adrak Chai 50 g

Original price was: ₹55.00.Current price is: ₹35.00.

Adrak Chai 50g refers to a 50-gram, typically resealable, pack of ginger-flavored tea, often blending strong Assam CTC tea with dried ginger and sometimes cardamom. It offers a convenient, aromatic, and spicy tea experience that aids digestion and boosts immunity. It is popular for its “kadak” (strong) taste and is often free from artificial preservatives. 
Key Aspects of 50g Adrak Chai:
Composition: Contains tea leaves blended with real ginger (adrak) and frequently cardamom (elaichi).
Convenience: The 50g size is often in a small pouch or tin, designed to keep the spice aromas fresh.
Varieties: Available as loose leaves, tea bags (e.g., 25 tea bags in a 50g box), or as a masala mix.
Usage: Used to make traditional Indian milk tea by boiling with water, milk, and sugar.

SKU: nkkn-adrak-chai-50-g Category:

Description

Adrak Chai (Ginger Tea) is a traditional Indian hot beverage known for its warming, spicy, and comforting properties. A 50g pack typically offers a premium blend of high-quality tea leaves and dried ginger to create an aromatic, invigorating experience. 
Here is a detailed description of Adrak Chai (50g):
Taste Profile: A rich, full-bodied tea with a strong, pungent, and spicy kick from the ginger. It is creamy when brewed with milk and provides a soothing, invigorating flavor.
Key Ingredients: High-quality black tea/CTC tea and ginger (sometimes with added cardamom or other spices).
Health Benefits:Immunity Booster: Known to help fight colds, coughs, and flu.
Digestive Aid: Ginger aids in digestion and helps reduce nausea.
Anti-inflammatory: Contains properties that help reduce inflammation in the body.
Ideal Time to Consume: Perfect for mornings to kick-start the day or in the afternoon for a refreshing break, especially during monsoons and winters.
How to Prepare:Boil 1 cup of water in a pan.
Add 1 teaspoon of Adrak Chai mix (or as per taste).
Boil for 2-3 minutes to allow the flavor to infuse.
Add milk and sugar to taste.
Simmer for another 2-3 minutes until a rich, deep color is achieved.
Storage Instructions: Store in a cool, dry place. Best consumed within 1-3 months of opening to maintain freshness. 

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