NKKN Adrak Elaichi Chai 500 g

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NKKN Adrak Elaichi Chai 500 g

NKKN Adrak Elaichi Chai 500 g

Original price was: ₹700.00.Current price is: ₹649.00.

Adrak Elaichi Chai (500 g) is a popular Indian spiced black tea blend combining strong Assam CTC tea with dried ginger (adrak) and cardamom (elaichi). It is sold in 500-gram packs, offering a robust, aromatic, and warming experience often used for digestive support and rejuvenation. 
Key features of this product generally include:
Ingredients: A blend of Assam tea leaves, ginger flakes, and cardamom, with some variants containing additional spices like cinnamon or cloves.
Benefits: It is often described as an immunity booster, aiding digestion, improving oral health, and providing a refreshing, high-caffeine energy boost.
Preparation: It is typically a “chai patti” (tea leaves) blend requiring boiling with water and milk.

SKU: nkkn-adrak-elaichi Category:

Description

Adrak Elaichi Chai (500g) is a premium, aromatic blend of strong Assam CTC tea, dried ginger, and cardamom, offering a comforting, spicy, and sweet flavor. Perfect for boosting immunity and digestion, this natural, caffeine-rich tea provides a soothing, café-style experience at home. It is ideal for daily consumption. 
Key Features & Description:
Ingredients: High-quality Assam CTC tea, sun-dried ginger, and aromatic cardamom.
Flavor Profile: A robust, spicy warmth of ginger balanced with the sweet, fragrant notes of cardamom.
Aroma: Strongly aromatic with a refreshing, comforting, and invigorating scent.
Health Benefits: Helps in improving digestion, boosting immunity, and alleviating cold/cough symptoms.
Consistency: Ideal for creating a thick, creamy, and kadak (strong) chai when brewed with milk.
Weight: 500g (suitable for long-term use).
Storage: Best kept in an airtight container to maintain freshness and aroma. 
How to Prepare (Serving Suggestion):
Boil 1.5 cups of water in a pan.
Add 1-2 teaspoons of Adrak Elaichi Chai powder.
Add milk and sugar to taste.
Boil for another 2-3 minutes until you reach the desired strength.
Strain and serve hot. 

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