NKKN Premium Dahi Chutney 100 g

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NKKN Premium Dahi Chutney 100 g

NKKN Premium Dahi Chutney 100 g

Original price was: ₹55.00.Current price is: ₹30.00.

Premium Dahi Chutney 100 g Based on the search results, there are a few interpretations of “Premium Dahi Chutney 100 g” or similar items, with the most likely match being a ready-to-use Tamarind/Meethi Chutney, which is often used in Dahi Vada/Dahi Bhalla. 
Here are the details for the products found in the 100g range:
Premium Dahi Chutney 100 g Kalprishi Homemade/Meethi Chatni (100g): This is a ready-to-eat, thick, and pourable sweet and tangy chutney made from real tamarind (imli) and jaggery (gud). It is used for chaat, dahi bhalla, samosas, and snacks, and is typically sold in a 100g leak-proof pouch.
PCM Chef Signature Meethi Chutney Mix (100g): A powder-based, instant chutney mix that requires adding water and cooking for a few minutes. It is specifically marketed for making dahi bhalla chutney and other traditional Indian snacks.
 (200g – similar product): While slightly larger, this is a premium, creamy, and tangy dip based on Greek-style thick curd, garlic, and spices, meant as a healthy, protein-rich alternative to mayonnaise. 
Key Features of These Products:
Taste: A balance of sweet, tangy, and sometimes spicy (often due to tamarind/jaggery).
Usage: Perfect for drizzling over dahi bhalla, dahi puri, papdi chaat, or as a dip for samosas.
Convenience: Ready-to-eat or, in the case of mix powders, quick to prepare.
Dietary: Often marketed as being free from artificial colors and preservatives. 

SKU: nkkn-premium-dahi-chutney-100-g Category:

Description

Here is the product description for a Premium Dahi Chutney (100g) in English, based on its typical ingredients, usage, and characteristics: 

Product Overview
Premium Dahi Chutney (100g) is a rich, creamy, and zesty yoghurt-based condiment that brings a refreshing, cooling, and tangy twist to your meals. Perfect for pairing with spicy snacks or as a side with main courses, this thick, curd-based dip is a staple in Indian cuisine. 

Key Features
Rich & Creamy Texture: Made with thick, premium-quality yogurt.
Tangy and Spicy: A perfect blend of refreshing curd, fresh herbs, and mild spices.
Ready to Serve: Convenient for instant use as a dip, sauce, or salad dressing.
Versatile Accompaniment: Ideal for samosas, pakoras, kebabs, tikkas, and parathas.
No Artificial Preservatives: Usually made with fresh ingredients. 

Flavor Profile
Top Notes: Freshly ground cilantro (coriander) and mint.
Base Notes: Tangy, thick dahi (yogurt).
Accent Notes: Subtle heat from green chilies, hint of black salt, and roasted cumin. 

Nutritional Highlights (Approx. Per 100g) 
Energy: Low-calorie alternative to mayonnaise (approx. 68-150 kcal depending on ingredients).
Digestive Benefit: Contains probiotic-rich curd, making it light on the stomach and good for metabolism. 

Usage Tips
Serve chilled for the best taste.
Excellent as a dip for appetizers or to enhance the flavor of roasted meats and veggies.
Can be used as a spread for sandwiches or wraps. 

Storage Instructions
Keep refrigerated below 8°C. Once opened, consume within 1–2 days for best flavor and freshness. 

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