NKKN Premium Plum Chutney 250 g

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NKKN Premium Plum Chutney 250 g

Original price was: ₹180.00.Current price is: ₹159.00.

Premium Plum Chutney (250g) is a sweet-and-tangy, artisanal condiment made from ripe Himalayan plums, typically blended with sugar/jaggery, vinegar, and spices like cumin and red chili. Often handcrafted in small batches without artificial preservatives, this flavorful, 250g jarred spread pairs with snacks, cheeses, or Indian meals. 
Key details about this product:
Ingredients: Primarily fresh, ripe plum pulp, seasoned with ingredients like Desi Khand (sugar), salt, vinegar, cumin, black pepper, and chili powder.
Flavor Profile: A balance of sweet and tangy, often with a slightly spicy kick.
Usage: Versatile condiment suitable for pairing with parathas, rice, pakoras, cheese boards, or as a sandwich spread.
Origins: Often produced by, or in collaboration with, women-led, local Himalayan cooperatives, ensuring natural, small-batch quality.
Health Attributes: Known to be rich in fiber, antioxidants, and vitamins.
Storage: Requires refrigeration after opening. 

SKU: nkkn-premium-plum-chutney-500-g Category:

Description

Here is a comprehensive product description for a Premium Plum Chutney (250g), based on typical artisanal, Himalayan-style products. 
Product Description: Premium Himalayan Plum Chutney (250g) 
Indulge in the rich, tangy, and sweet flavor of our hand-crafted Premium Plum Chutney. Made from sun-ripened, handpicked plums sourced from the orchards of the Himalayas, this chutney brings a burst of authentic, gourmet flavor to your dining table. It is a perfect balance of sweet, spicy, and tangy notes, meticulously prepared to complement both Indian and Continental cuisines. 
Key Features:
100% Natural Ingredients: No artificial preservatives, colors, or flavors.
Handcrafted in Small Batches: Made with care to ensure high quality and homemade taste.
Himalayan Origin: Prepared with fresh plums from the Uttarakhand/Himachal region.
Dietary Friendly: Oil-free and often prepared with natural sweeteners like desi khand or jaggery.
Nutritious & Flavorful: Rich in antioxidants and vitamin C. 
Best Enjoyed With:
Traditional Meals: Parathas, Roti, Rice, and Khichdi.
Snacks & Appetizers: Pakoras, Samosas, and Chaat.
Gourmet Pairings: Cheese boards, grilled meats, sandwiches, and crackers. 

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