Description

Rolled Cookies
Rolled cookies are a type of cookie classification based on preparation method. 
Preparation: They are made from a firm dough that is chilled, rolled out with a rolling pin to an even thickness, and then cut into various shapes using cookie cutters.
Characteristics: This method is ideal for creating cookies with intricate designs, such as holiday-themed shapes, and they often bake up with a crisper, more delicate texture than drop cookies.
Examples: Classic examples include gingerbread men, decorated sugar cookies, and some Linzer cookies.