Description

A typical rotelle pasta package description in English provides details on the pasta’s shape, ingredients, nutritional information, and suggested uses. 

Product Description
Shape: Rotelle, also known as “wagon wheels” or “little wheels” in Italian, are small, wheel-shaped pasta with ridges and spokes.
Versatility: This shape is popular because its ridges and central hole effectively capture and hold various sauces, including cream, vegetable, meat, or seafood-based sauces. It works well in entrées, baked dishes, soups, and cold pasta salads.
Kid-Friendly: The playful form of the pasta makes it a favorite among children. 

Key Information Found on the Package
Ingredients: Typically made from 100% durum wheat semolina, water, and sometimes enriched with vitamins and iron (e.g., niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid).
Weight: Common package sizes include 16 oz (454g) or 500g.
Cooking Instructions: Generally, directions involve bringing a large pot of salted water to a boil, adding the pasta, and cooking for a specific time (e.g., 8-10 minutes) until al dente, then draining.
Dietary Information: The package will usually state if the product is low fat, sodium-free, cholesterol-free, and Non-GMO Project verified. It will also list allergens, such as wheat, and may note that it’s manufactured on equipment that also processes eggs.