Description

A 100g serving of Schezwan Bhel is typically an Indo-Chinese fusion snack featuring a mix of crispy, crunchy ingredients tossed in a bold, spicy, and tangy Szechuan-style chutney. It is known for its vibrant flavor profile and contrasting textures. 

Product Description
This snack is a ready-to-eat or quick-to-prepare item that reimagines the classic Indian Bhel Puri with an Indo-Chinese twist. Key characteristics include: 
Flavor Profile: A complex blend of spicy, hot, pungent, tangy, and mildly sweet flavors, primarily driven by the Szechuan chutney.
Texture: A delightful mix of soft and crunchy elements, often including puffed rice, flattened rice, corn flakes, peanuts, and sometimes crispy fried noodles.
Ingredients (typical): The dry mix often contains puffed rice, flattened rice, corn flakes, chickpea flour, peanuts, and various spices. The accompanying chutney includes ingredients like ginger, garlic, red chili, soy sauce, and Szechuan pepper.
Portability & Usage: Often available in a single-serving cup or pot format (100g), making it a convenient, quick snack or a light meal perfect for travel or evening cravings.
Preparation: Usually requires simply mixing the dry bhel mix with the provided Szechuan chutney in the container and shaking well before consuming immediately for maximum crunch.