Description

Sea salt chocolate covered items are a popular sweet and savory confection where the salt acts as a flavor enhancer, amplifying the sweetness and richness of the chocolate. 

General Description
Flavor Profile: The primary appeal is the contrast between the rich, sometimes bittersweet, chocolate and the delicate, briny flavor of the sea salt. The salt cuts through the richness of the chocolate and elevates the cocoa notes, resulting in a balanced and complex flavor profile.
Texture: Depending on the product (bars, caramels, truffles, etc.), the texture can range from a smooth, velvety melt to a satisfying snap. The addition of coarse sea salt crystals often provides a delightful textural crunch that contrasts with the smoothness of the chocolate or a creamy filling like caramel.
Aroma: The aroma is typically complex, with subtle cocoa notes that are often enhanced by the pure flavor of high-quality sea salt.