Description

“Shahi” (Royal) Ingredients: The term “shahi” refers to the high-quality, rich ingredients typically included, such as:Dry fruits and nuts: Cashews, almonds, pistachios, and raisins.
Pulses and savories: Fried lentils (like moong pulse, chana dal), gram flour (besan) sev (crunchy noodles), rice flakes, and dried green peas.
Other components: Some variations also contain crispy potato sticks or cornflakes.
Flavor Profile: It features a complex and balanced taste profile, often combining a sweet note (from raisins or a hint of sugar powder) with a spicy and tangy (chatpata) kick from a blend of traditional Indian spices like ginger, black pepper, cardamom, cinnamon, and amchur (dried mango powder).
Texture: The mixture is highly valued for its multi-layered texture, offering a delightful combination of crunchy (sev, lentils, nuts) and sometimes softer (raisins) elements in every bite.
Usage and Occasion: It is a popular and versatile snack, ideal for serving to guests, enjoying with tea or coffee, or as a festive treat during celebrations. 
Overall, Shahi Mixture is a luxurious and satisfying snack that brings together diverse