NKKN Sriracha sauce 250 g

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NKKN Sriracha sauce 250 g

Original price was: ₹300.00.Current price is: ₹170.00.

This is a Vegetarian product. The sauce is hot and tangy with just a hint of sweetness, which sets it apart from your garden variety hot sauces. Just replace your chilli sauce with our genuine and tasteful Meishi Sriracha sauce! Sriracha’s spicy, tangy flavor pairs wonderfully with creamy dips and sauces.

SKU: nkkn-sriracha-sauce-g Category:

Description

Based on the search results, here is the product description for a 250g–255g bottle of Sriracha Hot Chili Sauce in English:

Product Overview
Description: Sriracha is a hot chili sauce made from sun-ripened chili peppers (often red jalapeños) ground into a smooth paste along with garlic, sugar, and vinegar. It is a versatile, spicy, and slightly tangy condiment known for its thick, creamy consistency.
Weight/Size: Approximately 250g – 255g per bottle.
Flavor Profile: A balanced mix of heat, garlic, and a hint of sweetness. It is typically medium-hot. 

Key Features
Versatile Usage: Excellent as a dipping sauce, stir-fry ingredient, or topping for pizza, pasta, burgers, hot dogs, soups, and eggs.
Ingredients: Often contains chili, sugar, salt, garlic, acetic acid, and stabilizers.
Dietary: Generally vegetarian, vegan, and often gluten-free.
Quality: Most brands offer natural ingredients without artificial colors or flavors.
Packaging: Convenient, easy-to-use squeeze bottle with a signature green cap. 

Common Brands in 250g-255g Range
Huy Fong Sriracha (255g): The popular “rooster bottle” brand, often described as having a thick, spicy paste texture.
Meishi Sriracha (250g): A Thai/Vietnamese style sauce known for its tangy, garlic-chili flavor, often used in Asian cuisine.
Real Thai Sriracha (250ml/250g): A fiery sauce often used to bring authentic Thai heat to dishes.
KA Gourmet Sriracha (250g): A premium, often organic, option. 

Usage Tips
Pairs well with mayonnaise for a creamy dipping sauce.
Great for marinating chicken, seafood, or vegetables.
Store in a cool, dry place; refrigerate after opening to maintain freshness

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